To honor my father, I smoked cajun crackers and pistachios for a 'celebration of life' after his memorial service yesterday. I hate that I didn't get pictures, but I didn't get the idea to mimic one of his posts until this morning.

As many of you know, these simple smokes are a huge hit with all friends and family.  I'm going to try my best to get more adventurous and add meats, etc. to my smoking repertoire. 

While I will never be close to as good as my dad, I want to give it a good shot to carry on his legacy of providing damn-good comfort food on a regular basis.  Stay tuned.

~Smokin' Jason~